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Oil Viscosity

Everybody recognizes 'oil' as a word for liquid materials that do not behave like water. They have a 'thickness' and self-cohesive character (autocohesion) that enables them to form a film on a surface. Oils have a characteristic feel when rubbed between one's thumb and forefinger. They are often compounds that have a high degree of hydrocarbon ...

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OilViscosity
Biology

Why Are Zebra Mussels Successful As Invaders?

The zebra mussel (Dreissena polymorpha) is a small, non-native mussel originally found in Russia. In 1988, this animal was transported to North America in the ballast water of a transatlantic ... Continue reading

ZebraMusselsInvaders
Geology

How Much Water in an Inch of Snow?

If the snowfall amounts were translated into equivalent volumes of water - then how much water would that be? Using a rule of thumb that each 10 inches of snow, if melted, would produce one inch of ... Continue reading

HowMuchWaterinanInchofSnow
Astronomy

Pluto: Beyond Neptune Or Not?

Did I catch you? Pluto (newly classified as a dwarf-planet) comes after planet Neptune. Right? Depends. Pluto takes 248 years to orbit the Sun. Most of that time Pluto's orbit puts it outside the ... Continue reading

Pluto
Geology

A Hurricane In Brazil?

Hurricanes are terrifying. They rip trees right out of the ground, hurl cars into the air, and flatten houses. Their winds can blow faster than 100 mph. Some hurricanes have been known to pull a wall ... Continue reading

AHurricaneInBrazil

Man-Eating Plants

ManEatingPlantsWhat's for dinner? A bowl of salad greens, corn on the cob and strawberry shortcake for dessert. And it's not just us, most animals and insects love to munch, crunch and dine on plants. But there is a small group of plants that has turned the dinner table and eats us, well, not exactly people, but small mammals, frogs, lizards, and insects. I'm of course talking about carnivorous plants. From the well-known Venus Flytrap to the exotic Cobra plant, these are truly weird plants.

Carnivorous plants occupy a very small ecological niche. Most of them live in areas where the soil is lacking the basic minerals that plants need to grow and propagate. Most plants make food for themselves through the process of photosynthesis. They absorb water and nutrients through their root systems, take in carbon dioxide, and use sunlight to create carbohydrates and sugars that are used for food. Certain nutrients are key to a plant's success in making food. If these are lacking from the soil, it is hard for plants to grow and reproduce. Habitats such as marshes and swamps are too wet to fix minerals in the soil. Even some drier soils are mineral deficient. Carnivorous plants didn't have to look far to find what was missing from their diets - animals are in ready supply. There was only one problem, how do you catch an animal when you move in slow motion?

Carnivorous plants developed several ingenious ways to do this. First, create some bait to lure the animal. Most do this by secreting sweet, sugary liquids, or wafting alluring smells into the air. Second spring a trap. A Venus Flytrap does just that. Tiny hairs act as triggers. An unsuspecting insect comes in contact with these hairs and the leaves snap closed. Other plants create a deep pitcher filled with water to drown the prey. An insect falls in, but can't get up the slippery, sticky sides. Now that the prey is caught, the plant uses secretions to digest the victim. What they can't absorb through their roots, they absorb through their leaves. Think of that next time you bite into a celery stalk.