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The Red-Cockaded Woodpecker

In the mid-l800s, naturalist John Audubon reported that the red-cockaded woodpecker was found abundantly in the pine forests of the southeastern United States. Historically, this woodpecker's range extended from Florida to New Jersey, as far west as Texas and Oklahoma, and inland to Missouri, Kentucky, and Tennessee. Today it is estimated that ...

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TheRedCockadedWoodpecker
Engineering

Solid Smoke

Ever wondered what is the least dense solid in the world? Well, it is the so called Solid Smoke aerogel developed decades ago by aerospace engineers and recently perfected to its newest, lightest ... Continue reading

SolidSmoke
Astronomy

What Is Polarimetry?

Polarimetry is the technique of measuring the 'polarization' of light. Most of the light we encounter every day is a chaotic mixture of light waves vibrating in all directions. Such a combination is ... Continue reading

WhatIsPolarimetry
Biology

Tea Time!

Did you know that a disease of coffee plantations made the British tea drinkers? In the 1700s Britain had many coffeehouses that served as popular social gathering places to discuss current events and ... Continue reading

TeaTime
Chemistry

Radon, A Rare Element

To the best of our knowledge, the entire universe is constructed from just over a hundred different types of building blocks called atoms. Each has its own characteristic properties, and while there ... Continue reading

RadonARareElement

Water, Water Everywhere, But Not A Drop To Drink

WaterWaterThat line, from The Rime of the Ancient Mariner, by Samuel Taylor Coleridge, captures a truism -- we cannot drink salt water to quench our thirst. But why not? The answer lies in understanding the process of osmosis. Osmosis is the process whereby water molecules move from an area of higher concentration to an area of lower concentration. Osmosis occurs to stabilize a system. Think of putting ice cubes in a cup of hot chocolate. Besides being diluted with the water, the resulting liquid in the cup reaches an equilibrium between the two temperature extremes. This is similar to the way osmosis works. A higher concentration of water molecules will seek to reach an equilibrium with a lower concentration of water molecules.

But what does that have to do with drinking salt water? Our cells are permeable membranes. That means some things can move in and out of cells through the cell wall, while other things cannot. Salt water is nothing more than water with suspended particles of natural salts. These salt particles are too large to pass through the cell walls. When taken into the bloodstream, salt water stays in the blood plasma and does not pass into the cells. In fact the reverse occurs.

If we were to drink salt water, and our blood plasma takes in the salt water, the salt in the water takes up space that the water molecules would normally take up. In effect, there is a lower concentration of water molecules in salt water. The water that is contained within the cells, is low in salt. That means there is a higher concentration of water molecules within the cells. So instead of water entering the cells to replenish them, water actually leaves the cells, dehydrating the cells even more. The more salt water you drink, the thirstier you become, until the major systems of your body start to shut down. Leave the salt water to the fish.